EDRI Research Report 20: Characteristics of Climate Change Risk, Vulnerability and Adaptation in Cotton and Sugarcane Producing Regions of Ethiopia


Climate change is a global concern mainly due to its effect on two parameters that affect the ecological setup particularly agriculture – increase in the average temperature and rainfall variability. Even though the agriculture sector as a whole is vulnerable to climate hazards including flood and drought, climate change poses a particular threat to certain agricultural commodities and social groups, due to difference in agro-ecology and heterogeneity in non – climate change drivers of vulnerability. This context specific nature of the impact of climate change calls for the need to identify adaptation options to build a climate resilient production of particular agricultural commodities and vulnerable groups.